Thin crust plain pizza

Ingredients:

 

Pizza bread

Maida: 1 cup

yeast: 1 tablespoon'

Olive oil ; 1 table spoon

Water 1/2 cup or as much required.

sugar: 1 tsp

Salt: 1 tsp

Pizza sauce

Tomato : 2

Onion: 1 (chopped)

garlic: 1tsp (copped)

Oregano+thyme+parsley: 1 table spoon

\Chilli flakes : 1 tsp

salt: as taste

sugar: 1 tsp

Pizza toppings

Cheese : 1/2 cup ( grated)

Preparation

Pizza sauce,

1. Blanche 2 big tomato, puree them

2. In a pan pour in olive oil.

3. Put onion and garlic and stir till soft.

4. Pour in the tomato puree and let it boil till the raw smell goes.

5.Put the rest of the sauce ingredients and stir till thick and keep aside for cooling.

Pizza base/bread:

1. In a 3 tablespoons of Luke warm water put the yeast and mix well

2. in another bowl mix the dry ingredients.

3. add yeast to this mixture and add Luke warm water to knead into a dough.

4. Knead well till the dough is all fluffy and soft..

5. Butter the pizza pan and layer it with thin layer of flour and line the soft dough across it for the pizza base, spread olive oil over it.

6. keep aside for an hour for the dough to rise.

Pizza

1.Once done, spread the pizza sauce and proffered toppings( not the cheese) over the dough

2. preheat the oven.

3. Set the pizza timer to 25 min at 250 degree C (450 F)

4 Cook the pizza for 15 min and then take it out to spread cheese.This step is to avoid the cheese from getting burnt.

5. cook for the remaining time 

TADA! Yummy pizza done!